Greggs issued an urgent product recall for a specific batch of its 2-pack steak bakes sold exclusively at Iceland stores. The recall was initiated due to a mislabeling issue posing a potential health risk, particularly for individuals sensitive to sulphites. Instead of steak bakes, the affected packages contained sausage, bean, and cheese melts, which contain sulphites not declared on the packaging. Sulphites, used as preservatives, can trigger allergy-like reactions in susceptible individuals, especially those with asthma or allergic rhinitis. These reactions can manifest as wheezing, chest tightness, and coughing. While rare, severe reactions like anaphylaxis are also possible. The affected product has a best-before date of May 19, 2025, and is sold in 280g packs. Greggs emphasized that no other products or steak bake batches are affected by this recall.
Customers who purchased the affected product from Iceland are advised not to consume it. They are encouraged to return the product to any Iceland store for a full refund, regardless of whether they have a receipt. Greggs apologized for the inconvenience caused by this error and emphasized the limited scope of the recall, reiterating that it pertains only to the specific batch of 2-pack steak bakes sold at Iceland. The company confirmed that the mislabeling incident was isolated to this particular product and packaging.
Food product recalls are initiated when a product poses a potential health risk or doesn’t comply with food safety regulations. Recalls can be due to various factors, including undeclared allergens, contamination, mislabeling, or foreign object presence. In contrast to a product withdrawal, where a product is simply removed from shelves, a recall involves actively urging consumers to return the product. The Food Standards Agency (FSA) plays a crucial role in managing food safety incidents in the UK, including issuing allergy alerts when necessary. These alerts inform the public about potentially harmful products and offer guidance on what to do if a product has been purchased.
Allergic reactions are the body’s immune system overreacting to a normally harmless substance, referred to as an allergen. Symptoms can range from mild to severe, appearing within minutes or up to an hour after exposure. Mild to moderate allergic reactions can include itching, swelling, hives, and gastrointestinal discomfort. Anaphylaxis, the most severe form of allergic reaction, is life-threatening and requires immediate medical attention. Symptoms of anaphylaxis include swelling of the throat and tongue, difficulty breathing, dizziness, and a drop in blood pressure.
If you suspect an allergic reaction, especially anaphylaxis, immediate action is critical. If an adrenaline auto-injector (like an EpiPen) is available, it should be administered immediately. Simultaneously, call emergency services and clearly communicate the suspicion of an anaphylactic reaction. While awaiting medical help, the individual should lie down with their legs elevated. If breathing is difficult, raising their shoulders or sitting up slowly may help. Pregnant individuals experiencing anaphylaxis should lie on their left side.
Allergy UK and the NHS provide detailed information on managing allergic reactions and anaphylaxis. It’s crucial for individuals with known allergies to be aware of potential triggers and carry necessary medication, such as an adrenaline auto-injector. Education about recognizing and responding to allergic reactions is vital for both those with allergies and those around them. Prompt action in case of a suspected allergic reaction can prevent serious complications.
