Nestled in the heart of London’s bustling Hatton Garden, the diamond district, lies a hidden gem—Ye Olde Mitre. This elusive pub, a favorite of liquid historian John Warland, is often hailed as the hardest to find in the city. Despite its central location, the pub’s tucked-away position and limited weekday opening hours contribute to its air of secrecy. While the date on its door suggests a mid-16th-century origin, the pub’s history traces back to 1546, when it was established to serve the servants of the Bishop of Ely’s London residence. Although the crown acquired the Ely Place site in 1772, the pub’s charm remains largely unchanged since the early 20th century, offering a step back in time for those lucky enough to discover it. Today, under the stewardship of Fuller’s, Ye Olde Mitre offers a carefully curated selection of beers, including London Pride, Hop Head, and Peckham Pale Ale, alongside simple food options like toasties and pork pies with pickles. The absence of music enhances the pub’s traditional ambiance, allowing conversations and the clinking of glasses to take center stage.
Ye Olde Mitre’s unique charm lies in its ability to draw a diverse clientele. Outside, perched on beer barrels, shipbrokers from the nearby City mingle with diamond merchants and curious passersby. This eclectic mix of patrons, from CEOs negotiating multi-million dollar deals to those seeking the perfect engagement ring, embodies the true spirit of a great London pub. The pub’s unassuming atmosphere fosters a sense of community, where backgrounds and professions blur, and conversations flow freely. This blend of the ordinary and the extraordinary, set against the backdrop of historic Hatton Garden, makes Ye Olde Mitre a captivating and unforgettable experience. Its limited opening hours, catering primarily to the weekday workforce, further enhances its unique character, solidifying its status as a true London institution.
Even Hollywood has taken notice of Ye Olde Mitre’s unique allure. Director Guy Ritchie, known for his gritty portrayals of London’s underworld, featured the pub in his gangster film, Snatch. This cameo appearance further cemented the pub’s place in London lore, adding another layer of intrigue to its already fascinating story. Despite its cinematic fame, Ye Olde Mitre retains its intimate and welcoming atmosphere, a testament to its enduring appeal. Located a short walk from Farringdon Train Station, the pub remains a hidden treasure, waiting to be discovered by those willing to venture off the beaten path.
John Warland, founder of Liquid History Tours and author of several books on London’s pub scene, champions Ye Olde Mitre as a prime example of the city’s hidden drinking establishments. His guided tours offer a unique opportunity to explore the rich history and character of London’s lesser-known pubs, providing a glimpse into the city’s cultural tapestry. Warland’s expertise illuminates the stories behind these often overlooked establishments, bringing their history to life and revealing their significance within the fabric of London’s vibrant pub culture. He advocates for the preservation of these traditional pubs, emphasizing their role as social hubs and repositories of local history.
Beyond Ye Olde Mitre, London boasts a plethora of exceptional pubs, each with its own distinct character and appeal. From traditional "old man’s boozers" to gastropubs offering refined dining experiences, the city caters to every taste and preference. Avoiding the tourist traps in areas like Covent Garden and Leicester Square is often recommended in favor of exploring the more authentic pubs tucked away in less-trafficked neighborhoods. These hidden gems offer a true taste of London’s pub culture, away from the crowds and commercialism.
A curated list of recommended pubs across London, from Mayfair’s Guinea Grill renowned for its steak and pies, to the historic George in Borough, showcases the city’s diverse pub scene. The list includes establishments like the Star & Garter in Soho, a classic "spit and sawdust" pub, and the intimate Toucan in Soho, where patrons spill onto the street. Venturing outside central London reveals further gems like the Cutty Sark in Greenwich and the historic Prospect of Whitby in Wapping. Each pub on the list offers a unique experience, reflecting the rich tapestry of London’s pub culture. This comprehensive guide provides a valuable resource for those seeking to explore the best of London’s drinking establishments, from historic taverns to trendy gastropubs.
